You’ll never go back to the bag. These homemade potato chips are just that incredible. They are a bit time-consuming, especially if you are cooking for a crowd but totally worth it. The oil is infused with sage, rosemary, and garlic. You’ll know the oil is hot and ready for the potatoes once the herbs [...]
Archive for the ‘Snacks’ Category
Sage & Rosemary Infused Kettle Chips
Posted in Appetizer, Snacks, tagged herbs, potato on May 26, 2008 | 2 Comments »
Sunflower Seed Tuile
Posted in Appetizer, Snacks, tagged crackers, sunflower seeds on April 29, 2008 | 3 Comments »
I was on vacation last week, which meant bike riding and exploring during the day and going out to eat every night with friends. We went to some great restaurants and even discovered a new food – ramps. They look like a scallion but taste more like garlic. I loved the ramps and maybe they [...]
Basic Hummus
Posted in Appetizer, Snacks, tagged chickpeas, hummus, snack on April 16, 2008 | 8 Comments »
Hummus is one of those classic Middle Eastern standards that’s become so commonplace in restaurants (many are doing hummus with bread rather than extra virgin olive oil to cut down on costs), in sandwiches (especially veggie ones), and of course, in my kitchen. So instead of buying another tub of hummus from Trader Joes when [...]
Do-It-Yourself Power Bars
Posted in Breakfast, Snacks, tagged Breakfast, snack on April 6, 2008 | 2 Comments »
I love energy bars because they are a quick and easy source of protein and a good needed boost in the late afternoon or after a hard workout. But it’s difficult to find ones that are tasty and not overly processed at the grocery store. I do have a few regular store-bought favs but it [...]
